Below is our library of helpful videos and resources about the Scottish white fish industry. If you have any other questions, please browse our website or get in touch.
This is a video version of the scoping document produced as a result of consultation with skippers and others involved in the Fladen Ground prawn fishery.
Sea to Plate : The Fisherman
The Scottish White Fish Producers Association (SWFPA) wanted to explain how an MSC certified Scottish haddock is caught, handled, landed, sold at market, processed, delivered and sold to eat all with in 24 hours.
The behaviour of 60 or so boats from the Scottish prawn fleet between 2010 and 2013
This animation shows fishing activity of Scottish Nephrops (prawn) trawlers.
Sea to Plate
The journey of a North Sea Haddock from the sea to our plate needn’t be a complicated one! In fact it shouldn’t take more than 24 hours.
This is a video about our langoustines, produced by Beard Askew Productions